There’s really nothing better than a cold glass of beer. No matter your favorite type of suds, this is truly the golden age of brewing.
It’s no secret that craft breweries have wildly increased the popularity of beer drinking in recent years. Small craft breweries have popped up in nearly every city across America, providing beer lovers everywhere with something to cheer about.
Have you ever wanted to learn to brew beer at home? If so, you’ve come to the right place for advice. This article takes a look at how to brew beer, including the beer brewing supplies you’ll need. Keep reading to get the inside scoop.
The Equipment You’ll Need
When it comes to brewing your own beer at home, the first thing we need to discuss is the equipment required to complete the entire brewing process.
This equipment includes a brewing kettle, a fermenter with an airlock, a funnel, a sanitizer, an auto-siphon, and a stirring spoon.
RMS Brewing Solutions has everything you’ll need to get started.
Your Beer Recipe
The key to brewing great craft beer is to start with a quality recipe that will maximize the flavors of your ingredients.
The basic ingredients of beer include water, barley, hops (if you’re into IPAs), and yeast. Obviously, every beer recipe is different, thus the beer brewing supplies you choose is what will ultimately make the flavor of your beer unique.
One of the fun parts of brewing is experimentation. This is your chance to discover the elements that are required to formulate the perfect recipe that you’ll love drinking for years to come.
The Brewing Process
It’s important to remember that brewing beer is like creating a work of art. This requires understanding the basic DNA of a quality beer and then manipulating the various ingredients to create a delicious product.
The steps involved in brewing beer include converting malted barley into sugars. This requires soaking them in a hot water bath to create “the Mash”. Next, is the “boil” process, during which you must remove the grains from the water, bring the remaining liquid to a boil, and then add your bittering hops.
Now, you’ll need to cool the “wort” to the appropriate temperature before adding the yeast.
Once you’ve added the yeast to your brew, you’ll need to allow it to ferment. This means transforming the brew into a fermenting vessel, sealing it with an airlock, and storing it in a cool spot so that nature can do what it does best.
Bottling Your Beer
Now that the brewing process is complete and you’ve allowed the beer to ferment for two weeks, your beer should be ready for bottling.
In order to create bubbles, you’ll need to add a small dose of sugar to the wort prior to the bottling process. Otherwise, you’ll simply end up with flat beer. Adding the sugar will allow the residual yeast to carbonate your brew.
Once your beer is bottled, just wait 30 days before opening your first bottle and enjoying the fruits of your labors.!
A Beginner’s Guide to How to Brew Beer at Home
If you’ve ever dreamed of brewing your own beer, there’s no better time to start than now. Thanks to this guide, you can brew beer at home any time you want.
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